Town seeks an end to horse slaughtering
By Hugh Aynesworth
THE WASHINGTON TIMES
February 7, 2006
http://washingtontimes.com/business/20060206-091816-6560r.htm
KAUFMAN, Texas -- A
behind-the-scenes battle being waged in Washington might seem more noticeable
here in this small, rural community than in a city preoccupied by political
polarization and scandal.
Being argued in
Washington is the effect of a small paragraph intended to stop the slaughter of
horses for food that was inserted into an amendment to last year's U.S.
Department of Agriculture budget.
That paragraph simply
stated that the USDA would no longer pay for its specialists to inspect the
horses. Since law has always required such inspections, it seemed to put an end
to a growing controversy.
Passed by the House
(249-159) and the Senate (68-29), the amendment was considered by its sponsors
as an absolute end of U.S. horse slaughter for human consumption.
But a concerted campaign
by Belgian-owned slaughterhouses soon uncovered a loophole in the congressional
edict.
Now, nearing the end of
a six-month delay, the USDA has announced that the new order (no USDA-paid
inspections) actually did not halt horse slaughter and that private companies
could simply pick up the tab for inspection costs.
On Jan. 17, a group of
40 senators and representatives sent a blistering letter to Secretary of Agriculture
Mike Johanns, accusing the USDA of "direct defiance of congressional
intent."
The signers asked that
the USDA delay its planned new operating system, and that the agency explain
its "course of directly violating congressional intent."
Meanwhile, here in tiny
Kaufman, about 40 miles southeast of Dallas, the battle is being fought on more
visceral, personal grounds.
Dallas Crown Inc., one
of three equine slaughterhouses still operating in the U.S., slaughters several
hundred horses every week, then packages the meat and ships it to France,
Belgium, Japan and a few other countries where horse meat is considered a
delicacy.
At present, Kaufman's
Zoning Board of Adjustment is considering a shut down of Dallas Crown.
At public hearings last
fall, citizens told of relentless odors, bones from slain horses carried around
the neighborhood by dogs, blood and feces running through drainage areas and
from trucks and the unsettling "noise" from horses as they were
slaughtered throughout the night.
In 2002, when it was
learned that the 1986 Kentucky Derby winner, Ferdinand, had ended up in a
slaughterhouse in Japan, horse-slaughter foes in the U.S. became more fervent
and the Belgian-owned operators of the U.S. plants began hiring lawyers and
lobbyists.
"After Congress
voted so strongly, we thought it would be over -- we could breathe again,"
said Robert Eldridge, who lives and works within a block of the Crown complex.
"I wish some of them could visit here and see just how horrible it
is."
Loophole or not, after
urging from the lawyers representing the slaughterhouses, U.S. Department of
Agriculture lawyers claim the companies can pay for such inspection themselves.
The USDA said recently it was formulating a plan